Snøfrisk® semi-hard cheese
Snøfrisk® is a white, unripened cream cheese which is easy to spread. The cheese is made from 80% goat's milk and 20% cow's cream, with only 1.5% salt added. It is available in a number of varieties, some of which have other delicious ingredients added, such as dill, horseradish, red onions & thyme and forest mushrooms.
Snøfrisk® is ideal for use in cheese cake and dips. It is perfect on a cheeseboard and great in sandwiches, on crispbread or on biscuits. Why not try one of our Snøfrisk® recipes in our recipe section?.
Under the same brand we also have a semi-hard cheese made from 100% goat's milk:
Snøfrisk® white cheese
Is a semi-hard ripened cheese with small round wholes made from 100% pasteurized full goat's milk. Its texture is pliable and sliceable. The cheese has a pure, slightly acidulous, mild, rich and characteristic taste.